Starters
  
     
V Goat's Cheese Gnocchi - Herb Pesto, Pepper & Tomato Dressing £6.70
V Buckwheat Blini, Beetroot - Creme Fraiche £6.30
  Scallops, Caramelised Inions - Beurre Blanc & Salsa Verde £8.80
  Dariole of York Ham - Fresh Parsley Cream £6.50
  Carpaccio of Galloway Beef, Watercress & parmesan £7.80
  Mussels - Apple, Ampleforth Cider £7.50
     
 
Starters | Mains | Desserts
 
 
 
Our opening hours are Tuesday - Saturday lunch 12pm - 2pm, Monday to Saturday evening 5.30pm - 9.30pm
For 'early bird', click on the Party Menu. For Races days, Easter and Mother's day, click on other special days.
Click here to Contact Us for more information
 
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